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Fizzy ginger-lemon tonic drink for fasting

A basic near zero calorie Ayurveda-inspired recipe for a fizzy ginger-lemon tonic you can have while intermittent fasting. Simple and delicious base recipe that can open the door to some very interesting variations.
5 from 4 votes
Prep Time 5 minutes
Cook Time 0 minutes
0 minutes
Course Breakfast, Drinks
Cuisine American, Ayurveda
Servings 1
Calories 5 kcal

Ingredients
  

  • ½ lemon Drinking water with a few drops of lemon in the morning is a known ayurvedic practice to promote healthy digestion and detoxification.
  • 1 inch fresh raw ginger root The active compounds in ginger have been shown to promote autophagy and protect against oxidative stress and inflammation, which play a role in many degenerative and age-related diseases.
  • 500 ml carbonated water May help with hunger pangs in some cases.
  • stevia or monk fruit (to taste) Natural sweeteners that do not impact blood sugar levels.

Instructions
 

  • Peel the ginger root and run through a juicer
  • Squeeze the juice of ½ organic lemon
  • Add to the carbonated water and mix gently
  • Add stevia or monk fruit to taste
  • Enjoy!
Keyword intermittent fasting drink